E102 and E129 may have an adverse effect on activity and attention in children

Ingredients: Wheat Flour (72

Sodium Carboxymethyl Cellulose (E466))

Vegetable Fat (16%)

Maggi Curry Flavour Noodles - 30x79g Restaurant-Catalogue E102 and E129 may haveBrand: Maggi Ingredients: Noodle: Wheat Flour (Contains Gluten), Palm Oil, Salt, Potassium Chloride, Stabiliser, Sodium Tripolyphosphate, Potassium Carbonate, Sodium Carbonate. Soup Mix: Salt, Monosodium Gluatamate, Palm Oil, Starch, Soya Sauce (Contains Soya and Gluten), Wheat Flour (Contains Gluten), Chilli, Sugar, Yeast Extract, Spices, Garlic, Coriander, Onion, Cumin, Pepper, Sodium Inosinate and Sodium Guanylate, Colour (Caramel), Citric Acid and