as I had an opportunity to spend several hours tasting through all of the wines in barrel with proprietor Roberto Conterno

fennel and star anise

Inky violet color

but it is nothing short of superb

Cayuse, Cailloux Syrah other_regions as I had an opportunityThe 2016 Syrah Cailloux Vineyard is co fermented with 4% Viognier in a Cte Rtie style that delivers a red and black fruited nose with a floral grip and rustic rockiness. It is medium to full bodied on the palate, with a soft smokiness and olive notes, resulting in an exquisite and structured wine with a focus on terroir. It is thoughtfully balanced on the long lingering finish with a tannic edge and lifting acidity. This is really well made wine with