with bold notes of roasted agave

most authentic Mexican cuisine north of the border

Under the management of Complex Media

Region: Tennesee

Rum Et Al Baseline Rum Winebow with bold notes of roastedRum Et Al. Baseline is one of the most intellectually honest bottles in the American craft rum scene and one of the most surprisingly delicious. Created by Robyn Smith chemical engineer, former research distillery chemist, and rum obsessive behind the blog This Blogs Neat in collaboration with Dead of Night Distillery in Los Angeles, Baseline is exactly what its name suggests: a no frills, no additives foundation rum designed to be the reference point