followed by herbal notes of sage and tarragon

Lightly fried fish (pescaíto frito) or shrimp tortillitas complement the wine's crispness

which adds layers of cereal richness and pepper that the Buffalo Trace expression lacks

replacing vodka for an anise-forward twist on the classic ginger beer cocktail

Barboursville Vineyards Cabernet Franc Reserve rosé followed by herbal notes ofBarboursville Vineyards Cabernet Franc Reserve is a Virginia red wine blending 9092% Cabernet Franc with 810% Petit Verdot, bottled at 13. 5% ABV in a standard 750ml format. Rated 88 points by Wine Enthusiast and a past Virginia Governor's Cup winner, this reserve tier bottling draws from vines whose genetic origins trace to both the Loire Valley and Bordeaux's Pomerol and St milion appellationsan unusual dual heritage that shapes its distinctive