especially served at cellar temperature around 55°F

Grilled white fish with herbs matches the whisky's delicate weight without overpowering it

needing only minimal sweetener

This approach preserves bright primary fruit and allows the natural minerality of the vineyard site to come through without the buttery

Sandeman Vintage Port 2018 other-whisky especially served at cellar temperatureSandeman Vintage Port 2018 is a traditionally produced vintage port from Portugal's Douro Valley, bottled at 20% ABV in a 750ml format. This declaration earned 96 points from Wine Enthusiast and captured the Vintage Port Trophy at the 2021 International Wine Challenge placing it among the most decorated ports of the vintage. Quick Facts: ABV: 20% Origin: Douro Valley, Portugal Vintage: 2018 Producer: Sandeman (Sogrape Vinhos) Production & Heritage