Description
Red berry and sour cherry flavours with a succulent mid palate
With white meats in rich sauces it will really shine and even hold its own with foie gras
This Pinot Noir is particularly suited to game meat dishes such as venison and duck
A lovely long lingering finish
Bud Burst Barossa Valley GSM (12 bottles) Frankies Pantry & Cellar Red berry and sour cherryMarketplace Product Please allow up to 3 5 days for dispatch. This Bud Burst Barossa Valley GSM is a blend of Grenache 46%, Shiraz 44% and Mataro 10%. Aroma: Heady dark raspberry, liquorice, and dark plum aromas with earthy dark chocolate and vanillin spice notes. Palate: Rich, plump, and concentrated with dark plum, liquorice, and dark raspberry fruits, complemented by dark chocolate and earthy vanillin characters. Finish: Fleshy mouthfeel with
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