Description
The rice is polished down to 60% of its original size and fermentation is done slowly and at a low temperature
Using a traditional method called Yamahai with a slower brewing process
aggiungendo un tocco croccante e piccante
Country of Origin: Japan
Kagatobi Junmai Yamahai Extra Dry 300ml 山廃純米 加賀鳶 超辛口 TE The rice is polished downJunmai Cho Karacuchi, Kagatobi, 300ml alc. 15% Brand: Kagatobi Country of Origin: Japan It is a powerful junmai sake that allows you to enjoy the freshness, Yamahai's unique richness and flavor, so it blends well with strong ingredients like alcohol.
Exchange/Return Notes
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