Description
Smell : smells of damp wood
Massimo Carpinteri produces his prized linden honey in Valsesia
slow maturation process
The main flowers in this multifloral honey are borage
Miele di acacia bio Valli del Canavese creme miele Smell : smells of dampThe beekeeper Alessandro Anserm collects his prized acacia honey in the green Canavese Valleys (Piedmont). In the emerald green color of the woods of these areas, acacia trees grow lush. During the flowering period, walking on the many paths in these splendid valleys crossed by the Via Francigena , you are surrounded by the scent and fragrance of these sweet flowers. Bees are very fond of the nectar of the acacia flowers of these ancient lands.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy









