takes place with spontaneous fermentation

5% Vineyards: grown on hillsides at the foot of the Sesia Supervolcano: granite pebbles

The vineyards are located in the municipality of Monforte d'Alba and represent one of the most recognizable expressions of the Barolo area

Alberto Oggero nasce e cresce nel Roero

Saint Romain Blanc "Le Cerisier" 2022 Produttore_Domaine de Trevallon takes place with spontaneous fermentationCerisier is the new Saint Romain Blanc label produced by Renaud Boyer at his Domaine. It is a Chardonnay born in an old vineyard of about 80 years in Saint Romain, and after whole cluster vinification, it rests in barrels on the fine lees for about 11 months. Denomination: Saint Romain AOC Grape Varieties: Chardonnay 100% Alcohol Content: 12. 50% Vineyards: 80 year old vineyards planted on white marl with a southwest exposure Vinification: spontaneous