Description

jasmine and smoky minerals

Aromen von Blumen und Früchten in der Nase

Shiraz) zeigt die Kraft alter Reben aus dem Barossa Valley

Im Bukett zeigen sich Aromen von Apfel

2021 Paradigma Bio Claus Preisinger jasmine and smoky mineralsClaus Preisinger's most important wine is a cuve of 60% Blaufrnkisch and 40% Merlot from organic farming. After hand picking and spontaneous fermentation, the wine was aged for 18 months in used small oak barrels. BIO AT BIO 402

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