Boiling Point: 360°C (1013 hPa)

The mild acidity of the white balsamic vinegar harmonizes wonderfully with olive oil

Löslichkeit in Wasser: 1250 g/l (20°C)

Kcal-Energiewert (Energie) in deklarierter Einheit (g oder ml) 355 kcal/100g

Ester-C plus 500mg Vitamin C nicht säurehaltige Vitamin-C-Quelle mit verlängerter Freisetzung 50 Kapseln Solgar Milchprodukte Boiling Point: 360°C (1013 hPa)DESCRIPTION Ester C plus 500mg Vitamin C non acidic Vitamin C source with extended release 50 Solgar capsules works twice as fast maintains peak concentration in cells for longer is absorbed into cells four times faster Supports immunity helps combat fatigue and exhaustion has a positive effect on the condition of skin, bones, and teeth The preparation contains 500 mg of Vitamin C in the form of Ester C in each tablet. The preparation is a source of a