Description
Branched-chain amino acids (BCAAs) are essential amino acids that can be oxidized in skeletal muscle
2 mg triterpene lactones)
um die Haut und das Haar zu nähren
Type of packaging: aluminum tray
Tertiär-Butyl-Methylether HPLC 2,5litre DE2 Branched-chain amino acids (BCAAs) areTert Butylmethylether HPLC CHEM 613846604 Technical information about chemical reagents: Chemical formula: C5H12O CAS number: 1634 04 4 EC number: 216 653 1 Synonyms: MTBE, Methyl tert. butylether Type: HPLC Purity: 99. 5% (GC) Net weight: 1000 ml Physicochemical parameters: Form: liquid Color: colorless Odor: characteristic, ethereal pH value: not applicable Melting point: 109 C Boiling point: 55 C Auto ignition temperature: 460 C Flash point: 28 C
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