exploratory project with a focus on balance rather than power

wine becomes steady naturally during ageing

This wine was created by Antoine and Henri after they took over the 300-year-old Vouvray area in 2023 and placed an emphasis on terroir-driven

Ripe red fruit to the fore

2022, Poncie Fleurie Magnum Capovilla exploratory project with a focusFruit for Cotton's Fleurie Ponci comes from a beautiful old Gamay vineyard facing south towards the village of Fleurie. The grapes are vinified exactly the same as Cottons other wines, which showcases the difference between his native terroir of Brouilly and the softer (dare we say refined?) wines from Fleurie. All of the red wines at Cotton are vinified with native yeasts and without SO2 in concrete tanks, then age underground in century old foudres