Aromas of smoky meat

Your Premiere Napa Valley Chardonnay beautifully reflects Stony Hill’s tradition of letting the fruit from the vines and the minerality from the soils characterize their wines

Vintage 2017 – Bottled in March 2018 – Disgorged March  2021

Rather than fight with Goliath

2021 Domaine Michel Voarick, Aloxo-Corton Rouge The Rocks Aromas of smoky meatThis wine has aromas of underbrush and tobacco leaves. On the palate you recognize the small fruits and cherry plus a touch of pepper. It has refined tannins, supple and well integrated. You can enjoy it with roasted meats such as pork and lamb as well as with poultry. To drink between 2 and 12 years of age.